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New in Montréal ! Financing plan available! 
Discover a revolutionary new cooking system that puts your weight loss and your health on autopilot quickly and permanently!
Have you ever thought how PROPER FOOD PREPARATION is vital to your HEALTH !
Nothing that you will do or say for your loves ones, could be more important than the food on their plates today. It is important to eat properly to have a healthy body, mind and feel happy !
Zepter Masterpiece Cookware is the stackable cooking system designed to :
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cook without using salt, water or oil, thus allowing food to retain its natural aromas, flavors, vitamins and nutritional properties.
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help you to lose weight
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give a correct nutrition to your children : overweight children has doubled
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reduce cholesterol : incorrect diet unhealthy for blood vessels: to much fat = high level cholesterol .
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eliminate 65 % of our health problem caused by improper nutrition - fat and salt are deadly for our body if not properly balanced
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incorrect diet cause 62% of all cancerous disease : breast, colon, prostate, kidney.
A correct diet and nutrition does not depend only on What we eat but also on : How we prepare the dish, How we preserved the food : WE HAVE THE SOLUTION for You ! The idea that led our team of experts was : keeping the food healthy and keeping it's delicious taste - and we made for you health and pleasure!
With less calories end less fat, Zepter helps to contribute to more nutritious meals and to a healthier way of living.
DESIGN
Elegant design and timeless appeal Zepter exclusive design meets the best healthy cooking system to create a unique stainless-steel masterpiece.
HANDLES
The Handles The handles always remain cold.Their unique construction and lightness, makes handling pot safe an deasy.They can also be used as a lid stand to save space.They with stand high temperatures, so they are dishwasher-safe and can be placed in an oven at temperature of up to 225°C.Zepter cookware now features a highly attractive"Z" logo on the handles as a symbol of Zepter's technological innovation, setting them apart from all other handles.
TREE STEP BOTTOM
Zepter cookware meets the most exacting standards of industrial design.Not only does it offer exceptional technological advantages, but it also provides enormous practical and functional benefits.Technical design plays an important function: Zepter's capsule is made by three steps layers of a special alloy. These layers allow both the normal and induction heating

INDUCTION HEATING
Induction heating meets the needs of modern families who are constantly on the go.The cookware bases have capsule made of chromium ferrite steel. Induction heating enhances the speed of heating the ferrite steel capsule so heating time is reduced.Zepter has invested in research and development to find the most innovative and high-quality alloy.This new, high-quality material heats more quickly and is able to guarantee that the bottom is heated perfectly evenly - whether on a gas burner or electric hob.Faster heating translates into energy savings in terms of heat intake, so the energy costs are consistently reduced.Induction heating allows a healthy cooking and a considerable time saving.
THE THERMO-CONTROL INDICATOR
No longer do we have to continue removing the lid to check the food to see if it is cooking properly and evenly or if it is ready.All you have to do is check the indicator and cooking time.When the indicator arrow goes past the beginning of the greenfield, it means the utensil is ready for cooking or roasting.H eating should then be lowered.The multi-layered construction of the walls and bottom allows the cooking process to continue.The arrow will continue to move until it reaches the ideal cooking point due to the energy accumulated in the accuthermal compact bottom.
ACCUTHERMAL BOTTOM
The most important part of Zepter cooking system, the accuthermal compact allows bottom cooking without water and roasting without fat. Its multi-layered design and light metal components enable the cookware to accumulate and develop energy evenly and quickly.Heat from the burner rapidly passes through the bottom to the walls without losing its intensity, and then spreads evenly throughout the entire utensil. Food does not stick to the bottom and walls, and the handles stay cool to the touch.The bottom also keeps very high temperatures without warping.
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